Wednesday, December 30, 2009

Lunch Suggestions


Pictured Above (Sweet Chicken Skewers)

Ingredients (Sweet Chicken Skewers)
3 Chicken Breasts (cut into cubes)
6 Crimini Mushrooms De stemmed
8 Seedless Green/Red Grapes Cut in Half
Dill Havarti

Salt, Pepper and Garlic Salt to Taste
Red Cooking Wine (bottom of lid)
Small amount of Olive Oil
Tablespoon Brown Mustard
Tablespoon Apple Butter
Tablespoon Bone Sucking Sauce (hot sauce, vinegar, tomato paste, apple cider and honey mixed)

1. Mix Mustard, Apple Butter and Bone Sucking Sauce in a bowl.
2. Add Chicken.
3. Let Marinade 4 hours.
4. Heat pan (w/ lid) on low with Red Cooking Wine and Olive Oil (5 min)
5. Add Mushrooms and Grapes and season with pepper and garlic salt.
6. Heat other pan w/ Olive Oil on high.
7. Add Chicken and cook until you get sear on outside.
8. Return pan to medium and cook until done.
9. Cut squares of Dill Havarti.
9. Take skewer or toothpick and add grape, mushroom, cheese and chicken to each one.
10. Eat.

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